Decorating your cake tiers with ribbon is an easy and affordable way to embellish a simple wedding cake. Wide grosgrain or satin ribbon look clean and modern wrapped around the base of each tier, while thinner, more delicate lengths of ribbon, as seen on this cake design, add a sweet and whimsical touch.
If you have a wedding cake you'd like to submit for the blog, please email photos and a brief description to Heather Lee at contact@brides.com.
—Heather Lee