Photo: Scott Piner
Today's featured couple Alison and Matthew decorated their reception tables with tall arrangements of fresh hydrangeas. The springtime blooms also are an elegant way to decorate a wedding cake, as seen in this romantic confection decorated with a lush cascade of white and pale blue hydrangeas. The cake was by the pastry chef at the Bald Head Island Club in North Carolina.
Check out more wedding cakes in our Cakes Gallery, and find a wedding cake designer near you in our local vendor listings.
If you have a wedding cake you'd like to submit for the blog, please email photos and a brief description to Heather Lee at contact@brides.com.
—Heather Lee